What Is Almond Milk? A Complete Guide to Benefits, Uses & Nutrition

Almond milk has increased in popularity as a dairy-free alternative. It is made by blending the almonds with water and mixture straining. This plant-based milk is a staple for those who are lactose intolerant, vegan and seek nutritious additions to their diet. 

This guide explores everything you need to know about almond milk its health benefits, nutritional value, and various uses in daily life. From boosting heart health to being a low-calorie alternative to dairy, almond milk has earned its place in kitchens worldwide. Whether you’re wondering how it compares to cow’s milk, how to make it at home, or the best ways to incorporate it into your diet, this comprehensive guide will walk you through all the essentials of this plant-powered beverage. 

What is almond milk?

Almond milk is made of ground almonds and water. It can include other ingredients depending upon the type. The milk is a nutritious and nut-based dairy alternative. Some people prefer its taste to other options like oat milk. You can use it in coffee, oatmeal and baking recipes. In most commercial almond milk, thickeners and preservatives are added to improve the flavor, texture and shelf life. 

Almond milk nutrition

With only 39 calories per cup (240 ml), almond milk is very low in calories compared with cow’s milk and other plant-based beverages. It also contains various nutrients.

One cup (240 ml) of commercial almond milk provides-

  • Calories: 39

  • Fat: 3 grams

  • Protein: 1 gram

  • Carbs: 3.5 grams

  • Fiber: 0.5 grams

  • Calcium: 24% of the Daily Value (DV)

  • Potassium: 4% of the DV

  • Vitamin D: 18% of the DV

  • Vitamin E: 110% of the DV

Almond milk health benefits

High in vitamin E

Almonds are an excellent source of vitamin E, a fat-soluble vitamin important for protecting your cells from free radical damage.  Vitamin E promotes eye and skin health and may play a role in protecting against conditions like heart disease. 

One cup (240 ml) of commercial almond milk provides 110% of the DV for vitamin E, making it an easy and affordable way to meet your daily needs. 

Unsweetened varieties are low in sugar

Most people eat too much-added sugar. So choose food and beverages naturally low in sugar. It can help in weight management and limit the risk of chronic diseases. Various plant-based milks are flavoured and sweetened. 

If you’re trying to limit your sugar intake, unsweetened almond milk is a great choice. It’s naturally low in sugar, providing a total of 2 grams per cup (240 ml).

Supports weight management

Plant-based beverages generally contain fewer calories than regular dairy milk. For people aiming to reduce their calorie intake, switching to almond milk may support that goal. 

Weight loss can often be achieved or supported by decreasing energy intake from food. Making small swaps from high-calorie foods to low-calorie foods can be an effective way to decrease or maintain calorie intake, depending on your goals. 

Low in carbs

Unsweetened varieties of almond milk are naturally low in carbohydrates. A 3.5-ounce (100-gram) serving of almond milk contains approximately 0.3 grams of carbs, most of which is dietary fibre. In comparison, the same amount of dairy milk contains about 4.6 grams of carbs in the form of lactose, a type of natural sugar. Keep in mind that sweetened commercial varieties of almond milk and other plant milk can be much higher in carbs because they may contain added sugars.

Often enriched with vitamin D

Vitamin D is an important nutrient for many aspects of health, including heart function, bone strength, and immune function. Your body can produce vitamin D when your skin is exposed to sunlight. However, many people do not get enough vitamin D due to their skin colour, lifestyle, long work hours, or simply living in an area where sunlight is limited. Vitamin D deficiency is the most common deficiency among adults in the United States.

Vitamin D deficiency is associated with an increased risk of cancer, heart disease, high blood pressure, osteoporosis, muscle weakness, fertility issues, autoimmune diseases, and infectious diseases. 

A good source of calcium

Dairy milk is a key source of calcium in many people’s diets. A 3.5-ounce (100-gram) serving of whole milk contains 123 milligrams (mg) of calcium, approximately 12% of the DV. Because almond milk is most often used as a replacement for dairy milk, many manufacturers enrich it with calcium to ensure people are not missing out. 

Enriched almond milk is a good source of calcium, containing 17% of the DV in a 3.5-ounce (100-gram) portion. Calcium is an important mineral with many health benefits, especially for youth and older adults. 

Naturally lactose-free

Almond milk is naturally lactose-free, making it a great alternative for people who may have lactose intolerance. Lactose intolerance is a condition in which people are unable to easily digest lactose, a sugar found in dairy milk. It is estimated to affect 65–70% of the global adult population. It’s caused by a deficiency in lactase, the enzyme that is responsible for breaking down lactose into a more digestible form. This deficiency may be caused by genetics, ageing, or certain medical conditions. 

Uses of almond milk

Almond milk is a quite versatile beverage that can easily be used as a substitute for dairy milk.

Below are some ideas on how to include it in your diet:

  • as a nutritious, refreshing drink

  • in cereal, muesli, or oats

  • in your tea, coffee, or hot chocolate

  • in smoothies

  • in cooking and baking, such as in recipes for muffins or pancakes

  • in soups, sauces, or dressings

  • in homemade ice cream

  • in homemade almond yoghurt

Conclusion

Almond milk is a tasty, nutritious alternative to dairy milk that has grown in popularity over the years. Many commercial varieties of almond milk include nutrients such as calcium and vitamins A, E, and D. Fortification helps people who switch from dairy milk to almond milk get all the vital nutrients that milk usually provides.

 FAQs

q1.  What is the Best Way to Store Almond Milk?

The best way to store almond milk is in a cool, dark place like a pantry. The milk is shelf stable. Once it is opened, it should be consumed within 7-10 days. 

What are the Different Types of Almond Milk?

There are many varieties of almond milk that includes sweetened, unsweetened, chocolate and vanilla flavored. Some brands offer almond milk with additional vitamins, and minerals like calcium and vitamin D. 

What Cuisines Use Almond Milk?

Almond milk is a versatile ingredient that can be found in various cuisines, including Mediterranean, Middle Eastern, and Indian dishes. It is also commonly used in vegan and plant-based recipes.

What are the Potential Drawbacks of Drinking Almond Milk Instead of Cow's Milk?

While almond milk is a healthy choice, it may not provide the amount of protein and other nutrients as cow milk. In addition to it, available almond milk products can contain added sugar and preservatives. 

Is Almond Milk a Good Source of Calcium?

Almond milk can be a good source of calcium, essential for bone health. However, it's essential to read labels and choose a brand that has essential nutrients like calcium to ensure you're getting the necessary nutrients.

What are Some Creative Ways to Use Almond Milk in Cooking and Baking?

Almond milk can be used in various recipes, such as smoothies, soups, and baked goods. Try using it as a base for creamy sauces, in pancake or waffle batter, or as a substitute for cow's milk in your favourite dessert recipes.

Is almond milk healthier than regular milk?

Almond milk is lower in calories and fat than whole dairy milk, making it a great option for those looking to reduce calorie intake. However, it lacks the protein and natural calcium found in dairy milk, so it may not be the best choice for everyone.

Is almond milk good for lactose-intolerant people?

Almond milk is naturally lactose-free, making it a great alternative for people who have lactose intolerance or dairy allergies.

Does almond milk contain enough nutrients?

Store-bought almond milk is often fortified with calcium, vitamin D, and vitamin B12 to make it more nutritious. However, homemade almond milk may lack these nutrients, so it’s important to supplement them from other sources.

Can almond milk help with weight loss?

Since unsweetened almond milk is low in calories and fat, it can be a good option for those trying to lose weight. However, always check labels, as some brands add sugar, which can increase calorie intake.